藍濃道具屋
【芋頭西米露|冬令進補 vol.4】藍濃道具屋 - 30ml 季節限定鋼筆墨水
- Regular price
- NT$ 380.00
- Sale price
- NT$ 380.00
- Regular price
-
NT$ 380.00
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冬令進補 vol.4
在全球氣候變遷下,今年的冬天相較以往來得早與寒冷,各式各樣的防寒道具傾瀉而出。發熱衣、暖暖包、羽絨外套、毛帽、手套、襪子,全套的禦寒設備,準備對抗一波波北方來的嚴冷空氣。這時候如果來點溫暖的食物,肯定是無比的幸福。
「這時候如果來點溫暖的食物,肯定是無比的幸福。」
新鮮的南瓜濃湯,肯定是第一首選,你只要一顆南瓜、少許鹽、牛奶,就可以煮出一碗濃醇的濃湯。但如果喜歡中式的湯品,千萬別忘記剝皮辣椒雞,浸泡過醬油的青辣椒,讓甘甜中帶上一點點辣味刺激,驅離深沁內心的寒冷。此時不彷和朋友們一起來杯熱紅酒,一起享受過節的氣息。最後,來一小碗芋頭西米露,讓甜蜜蜜的滋味一起進入夢鄉。
芋頭西米露 Taro Sago
被砂糖燉煮透徹、鬆軟綿密的芋頭,搭配上圓滾滾的西谷米,讓黏稠的湯汁多了清爽Q彈的口感,讓你小心翼翼的吸啜著陶瓷湯匙上的甜美。
容量:30ml
Winter tonics in Taiwan vol.4
With global climate change intensifying, this winter arrived earlier and colder than in previous years. Various cold-weather essentials have poured into daily life—heat-tech clothing, warming pads, down jackets, beanies, gloves, and thick socks—all fully equipped to battle waves of frigid air sweeping down from the north. In such a season, a warm bowl of food becomes an undeniable source of happiness.
A freshly cooked pumpkin soup is surely the first choice; with just a pumpkin, a pinch of salt, and some milk, you can create a bowl of rich, creamy comfort. If you prefer something more traditionally Taiwanese, peeled chili pepper chicken soup is a must—soy-marinated green chilies offering sweetness with a gentle kick, pushing away the cold that has deeply seeped into your body and heart. And at this moment, why not enjoy a cup of mulled wine with friends and share the festive mood? Finally, end the night with a small bowl of taro sago, letting its sweetness accompany you into a peaceful sleep.
芋頭西米露 Taro Sago
Pronunciation: yu tou xi mi lu
Taro simmered until soft and fluffy, paired with round, chewy sago pearls, adds a refreshing bounce to the thick, creamy soup. You carefully sip the sweetness resting on your porcelain spoon, as the winter night turns gentler with each bite.
*Taro sago is a dessert soup commonly found in Taiwan and other Chinese-speaking regions.
It is made by cooking taro until soft, then mixing it with milk or coconut milk, along with small, chewy tapioca pearls called “sago.”
The dish has a gentle sweetness and a creamy texture, with the sago pearls adding a light, bouncy bite.Volume: 30ml
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